Working for one of the largest and most economically stable food producers in Europe is an opportunity to contribute to the creation of high-quality products and grow alongside a stable company. The company values the contribution of every employee, cares for honest relations, and ensures a friendly working environment. In this position, you will work in the dumpling and pancake production workshop: you will operate, adjust, supervise, dismantle, assemble, and clean production equipment. You will also complete documentation in systems and ensure the production of a high-quality product by performing weight controls, evaluating filling quality, and other quality indicators.

The work schedule is rotating: 2 days 7.00 AM to 7.00 PM; 2 days 7.00 PM to 7.00 AM and then 4 days off!
Workplace - Plunge, free transport to and from Plunge!